Genmaicha is a Bancha green tea to which grains of roasted and puffed brown rice are added. This Japanese green tea boasts both a fresh green tea taste, and the light hazelnut flavor of puffed rice.
Rich in catechins, green tea is recognized as a good source of antioxidants.
Refreshing and delicious if served iced in the summertime, delightful when hot in the winter. Should be brewed using very hot water and infused for only one minute.
We suggest to enjoy this tea during the whole day.
Main flavor: Hazelnut
Suggestions for preparing
3.5 oz Metal Tin
Metal tin containing 3.5 oz of loose tea. Hermetic and easily recloseable, which allows the tea to preserve and keep its flavor. Re-usable, this metal tin can be refilled with Kusmi loose tea or muslin bags.